Cabbage

Brassica oleracea var. capitata

The dense, sturdy vegetable that grows from a humble seedling into a satisfying harvest—reliable, long-keeping, and endlessly versatile.

🌱 Root Zone: Medium
🌱 Annual ☀️ Full Sun 💧 Moderate Water 🌡️ Zones 3-9
🥬

Best Roommates 10

Carrot

Different root depths; carrot benefits from loose soil cabbage benefits; no competition

Basil

Basil's aromatic oils complement cabbage's pest control needs

Chives

Chives repel cabbage moths with their pungent aroma; minimal space requirements

Nasturtium

Nasturtium acts as trap crop for cabbage moths and loopers

Onion

Onion's sulfur compounds repel cabbage moths and other flying insects

Marigold

Marigolds repel cabbage moths and root maggots through their distinctive scent

Dill

Dill attracts beneficial parasitic insects that prey on cabbage moths and worms

Borage

Borage attracts beneficial parasitic wasps that control cabbage moths

Oregano

Oregano attracts beneficial insects and repels some cabbage pests

Parsley

Parsley attracts beneficial insects; no nutrient competition with cabbage

Keep Your Distance 4

Fennel

Fennel's allelopathic compounds inhibit growth of most brassicas including cabbage

Tomato

Heavy feeders competing for nutrients; different pest profiles can cross-infect

Kohlrabi

Same brassica family; share diseases and pests; heavy feeder competition

Bean

Bean can stunt cabbage growth through allelopathic effects

Growing Guide

🌱 Planting

  • Start seeds indoors 6-8 weeks before last frost
  • Transplant when soil reaches 65°F (18°C)
  • Space plants 18-24 inches apart
  • Plant in well-draining, rich soil with pH 6.0-6.8

💧 Water & Soil

  • Water deeply 1-2 inches per week
  • Mulch to retain moisture and prevent weeds
  • Consistent watering prevents fruit cracking
  • Avoid wetting foliage to prevent disease

☀️ Light & Temperature

  • Requires 6-8 hours of direct sunlight daily
  • Ideal temperatures: 70-85°F (21-29°C)
  • Protect from strong winds
  • Use row covers in cooler climates

🌿 Care & Maintenance

  • Stake or cage plants for support
  • Prune suckers below the first flower cluster
  • Fertilize every 2-3 weeks during fruiting
  • Monitor for common pests and diseases

Harvesting & Storage

🍅 When to Harvest

  • Harvest when fully colored but still firm
  • Ripe when gently pressed gives slightly
  • Best flavor developed at room temperature
  • Check daily during peak season

🏠 Storage Tips

  • Store at room temperature out of direct sun
  • Avoid refrigeration (cold ruins flavor/texture)
  • Use within 5-7 days for best quality
  • Can be frozen, canned, or dried for preservation

Troubleshooting Guide

🐛 Common Pests

  • Hornworms: Hand-pick or use Bt
  • Aphids: Spray with soapy water
  • Whiteflies: Use yellow sticky traps
  • Spider Mites: Increase humidity, use neem oil

🦠 Common Diseases

  • Early Blight: Remove affected leaves, improve airflow
  • Blossom End Rot: Ensure consistent calcium supply
  • Cracking: Maintain even watering
  • Powdery Mildew: Increase air circulation

Get Growing

Ready to add Cabbage to your garden? Find high-quality organic seeds to get started.

Find Cabbage Seeds

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Common Questions

What are the best companion plants for Cabbage?

Cabbage (Brassica oleracea var. capitata) is a medium root plant. The best companions include Carrot, Basil, Chives, Nasturtium, Onion, Marigold, Dill, Borage, Oregano, Parsley.

What should you NOT plant next to Cabbage?

Avoid planting Fennel, Tomato, Kohlrabi, Bean near Cabbage as they may compete for nutrients or attract similar pests.

Can I grow Cabbage in a container?

Cabbage can be grown in containers with a medium root system. Choose an appropriately sized container for healthy growth.

Cabbage (Brassica oleracea): The Ultimate Garden Guide to Growing Perfect Heads

Quick Stats

  • Days to Harvest: 60-100 days
  • Plant Height: 12-18 inches
  • Spread: 12-24 inches
  • Sunlight: Full sun (6-8 hours daily)
  • Water Needs: Consistent moisture, 1-1.5 inches per week
  • Ideal Soil pH: 6.0-6.8

Why Grow Cabbage?

Cabbage is a nutritional powerhouse and incredibly versatile vegetable that offers home gardeners a rewarding growing experience. Packed with vitamins, minerals, and antioxidants, this cool-season crop provides both culinary delight and significant health benefits.

Understanding Your Growing Environment

Cabbage thrives in temperatures between 55-75°F, making it ideal for gardeners in USDA zones 3-10, with optimal success in zones 4-7. By selecting the right variety and timing your planting, you can enjoy multiple harvests throughout the growing season.

Strategic Planting Windows

  • Spring Crop: Plant 2-3 weeks before last expected frost
  • Fall Crop: Plant 6-8 weeks before first expected frost
  • Best Timing: When soil temperatures reach 60-65°F

Advanced Planting Techniques

  • Indoor Seed Starting
  • Begin 6-8 weeks before transplanting
  • Use high-quality seed starting mix
  • Maintain consistent soil temperature around 70°F
  • Provide strong, indirect light
  • Ensure good air circulation to prevent damping off
  • Transplanting Success
  • Wait until seedlings have 4-5 true leaves
  • Harden off plants by gradually exposing them to outdoor conditions
  • Transplant on cloudy days to reduce transplant shock
  • Space plants 12-18 inches apart in rows 24-36 inches wide

Soil Preparation: The Foundation of Healthy Cabbage

  • Choose rich, well-draining soil with high organic matter
  • Aim for slightly acidic pH (6.0-6.8)
  • Incorporate 2-3 inches of aged compost before planting
  • Add balanced organic fertilizer with higher nitrogen content
  • Ensure excellent drainage to prevent root diseases

Precision Watering Strategy

  • Maintain consistent moisture (1-1.5 inches per week)
  • Use drip irrigation or soaker hoses for targeted watering
  • Mulch with 2-3 inches of organic material to retain moisture
  • Water deeply and less frequently to encourage strong root development

Companion Planting for Enhanced Growth

Strategic Companions and Their Benefits

  • Dill: Attracts beneficial wasps that control cabbage worms
  • Sage: Repels cabbage moths and improves overall plant health
  • Thyme: Deters cabbage worms and adds natural pest protection
  • Beets: Maximize garden space and improve soil nutrient cycling
  • Onions: Provide natural pest deterrence through strong aromatic compounds

Companions to Avoid

  • Strawberries: Compete for nutrients
  • Tomatoes: Potential disease transmission
  • Other brassicas: Increase risk of soil-borne diseases

Comprehensive Pest Management

  • Cabbage Worms
  • Prevention: Floating row covers
  • Natural Controls:
  • Introduce parasitic wasps
  • Apply Bacillus thuringiensis (Bt)
  • Handpick and destroy larvae
  • Monitoring: Check undersides of leaves weekly
  • Clubroot Prevention
  • Maintain soil pH around 6.5
  • Practice 4-year crop rotation
  • Use resistant varieties
  • Improve drainage
  • Add lime to raise soil pH if needed
  • Aphid Control
  • Biological Controls:
  • Encourage ladybug populations
  • Introduce lacewings
  • Organic Solutions:
  • Neem oil spray
  • Insecticidal soap
  • Strong water stream to dislodge insects

Harvesting and Storage Mastery

Harvest Indicators

  • Heads feel firm and compact
  • Size matches variety description
  • No signs of splitting or bolting

Optimal Harvesting Technique

  • Cut with sharp, clean garden knife
  • Leave outer leaves for potential regrowth
  • Harvest in cool morning hours
  • Store immediately after cutting

Advanced Storage Methods

  • Refrigeration: 32-40°F in perforated plastic
  • Root Cellar: 2-3 months with 90-95% humidity
  • Remove loose outer leaves before storage
  • Check stored cabbage weekly for signs of decay

Regional Growing Tips

Northern Zones (3-5)

  • Choose cold-tolerant varieties
  • Use season extenders like cold frames
  • Start seeds indoors
  • Protect from early and late frost

Southern Zones (8-10)

  • Plant as fall/winter crop
  • Select heat-resistant varieties
  • Provide afternoon shade
  • Mulch heavily
  • Use shade cloth during intense heat

Pro Gardener Tips

  • Rotate brassica crops every 3-4 years
  • Conduct soil test before planting
  • Practice succession planting
  • Monitor soil moisture consistently
  • Keep detailed garden journal

Recommended Varieties

  • Early Jersey Wakefield: Quick maturity
  • Copenhagen Market: Classic, reliable
  • Red Express: Beautiful color, compact
  • Brunswick: Excellent storage capabilities

Nutrition Profile

  • High Vitamin C and K
  • Rich in antioxidants
  • Low-calorie superfood
  • Supports digestive health
  • Potential anti-inflammatory properties

Recommended Supplies

  • High-quality seed starting mix
  • Organic fertilizer
  • Row covers
  • Drip irrigation system
  • Sharp harvesting knife
  • Soil pH testing kit

Final Gardening Wisdom

Mastering cabbage cultivation requires patience, observation, and continuous learning. Each growing season brings new insights and opportunities. Embrace the journey, experiment boldly, and enjoy the remarkable rewards of growing your own nutritious, delicious cabbage!

Happy Growing! 🥬🌱

⚠️ Note: Some plant information on this site is AI-generated. While we strive for accuracy, we recommend verifying critical growing information with local extension services or horticultural experts before planting.